House-Made Guacamole

Chili’s House-Made Guacamole costs $12.49 and contains 1150 calories per the official Chili’s menu page the calorie count includes the full corn tostada chip order served alongside it. The guacamole dip itself runs approximately 120 calories per 4oz serving. Made fresh daily from hand-mashed ripe avocados with jalapeño, red onion, cilantro, lime juice, and tomatoes chunky, not smooth, and noticeably better than pre-portioned versions at most casual dining chains. This page covers the full ingredients, calorie breakdown with and without chips, the keto angle, and why this is the appetizer most Chili’s regulars order even when they didn’t plan to.

Chili's House-Made Guacamole with corn tostada chips

What Is Chili’s House-Made Guacamole?

Fresh, chunky guacamole made in-house with ripe avocados, lime, and jalapeño simple and genuinely good. Chili’s makes it fresh daily; it’s not pre-portioned from a bag, not scooped from a tub, and not the neon-green smooth version that passes for guacamole at most fast-casual chains. The avocado is hand-mashed, which is why the texture is chunky rather than smooth, a detail that matters because the flavor of individual avocado pieces hits differently than a completely pureed dip.

One food reviewer who ate through 45 Chili’s items in a single sitting said she wanted to put the guacamole on everything and specifically called out the Chili’s corn tostada chips as a big part of why: “The chips are one of my favorite things here. They’re super crispy. The guac is a saving grace for all the dips.”

Chili’s House-Made Guacamole Price

$10.79 to $12.49 across verified US locations, prices vary by state. The most consistent baseline is $12.09 at mid-range urban locations.

Format Price Calories
Standalone with chips $12.09 1150
Inside Dip Trio Included in $11.29 120
4oz sauce add-on $1.00 120
Without chips (ask server) Same price 120

The $1.00 4oz sauce add-on is the most underutilized ordering option at Chili’s, you can add a portion of guacamole as a dipping sauce to any item on the menu for $1.00, which makes it the cheapest way to get guacamole on the table alongside Wings, Eggrolls, or Fajitas.

Chili’s Guacamole Ingredients

Hand-mashed ripe avocados: Hass avocados, mashed daily in-house
Jalapeño: Diced, provides mild to medium heat depending on the batch
Red onion: Finely diced, adds sharpness and crunch
Fresh cilantro: Chopped, the herb element most people either love or skip around
Lime juice: Fresh-squeezed, the acid that keeps the avocado from oxidizing and brightens the whole dip
Diced tomatoes: Adds freshness and color
Salt: Seasoning

Chili’s Guacamole Calories With and Without Chips

The full order with chips contains 1150 calories. Here’s the breakdown.

Component Calories
Guacamole dip (full order) 580
Corn tostada chips (full serving) 570
Total with chips 1150
Guacamole dip only (4oz) 120l

The most important number: the guacamole dip itself is only 120 calories per 4oz serving. The chips account for roughly half the total calorie count. If you’re watching calories, ask for the guacamole without chips. Most locations will serve it in a cup alongside any entree as a side component. This makes it one of the more calorie-efficient dips at Chili’s when ordered without chips.

Keto and low-carb note

Avocado is one of the most keto-friendly foods available with high fat, low net carbs. The guacamole dip itself (without chips) is essentially zero net carbs from the avocado, with minimal carbs from the tomato and onion. Ask for corn tostada chips to be replaced with celery sticks or eat it as a side with a protein entree; most locations accommodate this request.

Full Nutrition Facts

Nutrient Amount (full order with chips)
Calories1150 Calories
Protein14g
Fat74g
Saturated Fat10g
Carbohydrates108g
Fiber18g
Sodium1240mg
Sugar8g
Cholesterol0mg
Vitamin C24mg
Potassium1200mg

The fiber count of 18g is the highest of any appetizer on the Chili’s menu from the avocado (14g fiber per full avocado) and the corn chips. The sodium of 1240mg is significantly lower than the queso options (which run 2,500–2,640mg), making this one of the lower-sodium appetizer choices despite its calorie count. Zero cholesterol from the dip itself the avocado fat is unsaturated.

Chili’s Guacamole Allergen Information

Allergen Present
WheatMay contain (shared equipment)
EggMay contain
MilkMay contain (shared kitchen)
Tree NutsMay contain
ShellfishMay contain
The guacamole itself contains no major allergens avocado, vegetables, lime, and salt. Cross-contamination from shared kitchen equipment is the primary concern. Suitable for dairy-free and vegan diners with the cross-contamination caveat. Always inform your server of any food allergy.

Chili’s Guacamole FAQs

How much does Chili’s guacamole cost?

$12.09 at most US locations ranging from $10.79 to $12.49 depending on state. Confirm locally.

How many calories are in Chili’s guacamole?

1150 calories for the full order with chips. The guacamole dip alone runs approximately 120 calories per 4oz serving roughly half the total calorie count comes from the chips.

Is Chili’s guacamole made fresh?

Yes, hand-mashed daily from ripe avocados with jalapeño, red onion, cilantro, lime juice, and tomatoes. Not pre-portioned from a package.

Can you order Chili’s guacamole without chips?

Yes, ask your server to serve it without chips, or order it as a $1.00 4oz add-on alongside any other menu item. Most locations accommodate chip-free requests.

Is Chili’s guacamole keto-friendly?

The guacamole dip itself (without chips) is keto-friendly, avocado is high fat and very low in net carbs. Ask for chips to be skipped or replaced with a low-carb alternative.

Is Chili’s guacamole vegan?

The guacamole dip itself is vegan avocado, vegetables, lime, salt, with no dairy or animal products. Cross-contamination from shared kitchen equipment is possible.

About This Page

RestaurantmenuInsight.com is an independent guide and not affiliated with Brinker International or Chili’s Grill & Bar. Menu options, prices & availability may varies by location, so please check with your local restaurant before ordering.

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